Puerto Portals 
Port Calanova 
Puerto de Palma Nova 
Palma de Mallorca 
7-Day Mallorca Yacht Charter Itinerary 
CNB 66 2018 Yacht Description
Introduced by DMA Yachting, the majestic charter yacht CNB 66 2018 is a 65 ft sailboat. The most valuable elements of CNB 66 2018 are her elegant profile and experienced crew. CNB 66 2018 spends the summer season in Mallorca. She was delivered by the famous yacht builder CNB Bordeaux in 2018. The ingenious yacht layout features 3 large cabins and easily accommodates up to 6 guests.
CNB 66 2018 is classified primarily as a sailboat.
and a generator.
Accommodation
All three guest cabins are forward of the saloon. 2 double cabins and 1 bunk cabin all with en-suite. The crew cabin is at the back accessed through the galley.What is the cabin arrangement of CNB 66 2018?
- 2 Double cabins
- 1 Twin cabin
CNB 66 2018
-
Weekly price: €18,000 - €23,000
Low Season | High Season
- Length: 65'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 2
- Builder: CNB Bordeaux
- Cruising Speed: 9
- Max. Speed: 11
- Built Year: 2018
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailboat like CNB 66 2018, the expected APA is 15% to 30% of the charter price (€2,700 - €5,400), making the charter cost €20,700 to €23,400. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
CNB 66 2018 Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 21%%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 36,000EUR to 46,000EUR | 7,200EUR to 13,800EUR | 7,560EUR to 9,660EUR | 50,760EUR to 69,460EUR | Discounts outside the main season are common. | |
| 7 day charter | 18,000EUR to 23,000EUR | 3,600EUR to 6,900EUR | 3,780EUR to 4,830EUR | 25,380EUR to 34,730EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 9,000EUR to 11,500EUR | 1,800EUR to 3,450EUR | 1,890EUR to 2,415EUR | 12,690EUR to 17,365EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 18,000EUR / 6 * 3 days = 9,000EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR18,000
High season rate: EUR23,000
Summer 2024
Low Rate (May and October) : €18,000 + VAT + 25% APA
Mid Rate (June and September): €20,000 + VAT +25% APA
High Rate (July and August): €23,000 + VAT +25% APA
Summer 2024
Low Rate (May and October) : €18,000 + VAT + 25% APA
Mid Rate (June and September): €20,000 + VAT +25% APA
High Rate (July and August): €23,000 + VAT +25% APA
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
First Mate
Captain: Lea Schneider
Lea:
Lea's first encounters with sailing were during family holidays whilst she was growing up. Fresh out of high school she decided it was to be her preferred way of travelling the world. After spending a winter in the Mediterranean she made her way to the Caribbean where she obtained her sailing certificates and started working straight away. Lea's eagerness to learn and can do attitude has got to her to where she is today.
She loves the outdoors and in her spare time enjoys kite surfing, diving, climbing, horse riding and more.
Languages spoken: German (Mother tongue), English (Fluent), Spanish (Basic), French (Basic)
Natalia:
Natalia was raised by a family of sailors, so you could say it is in her blood. She has been sailing since she was 2 months old and has barely stopped since, building her sea miles in the challenging waters of the Baltic Sea and Atlantic Ocean. She spent many years living and sailing on her own catamaran before working on crewed sailing yachts and obtaining all her yachting qualifications.
Now fully focused on guests, Natalia is a welcoming presence on board, seeing to the safety and needs of others at all time.
She loves healthy cooking and in her spare time enjoys photography and travelling the world.
Languages: Polish (mother tongue), English (fluent), Italian (basic), Spanish (basic)
Menu
Breakfast
- Bacon Portholes (savoury muffins) served with Cheese and a Fruit Platter
- Eggs Florentine served with Cheese and Fruit Platter, Cereal, Yogurt and Bread
- Banana Bread served with Cheese and Fruit Platter, Cereal, Yogurt and Toast
Lunch
- Lemon Risotta with Peas and seared Sea Bass cooked in White Wine
- Poké Bowl with Salmon, Tuna or Prawns with Avocado, Cucumber, Spinach and Rice
- Broad Bean and Strawberry Couscous Salad with Feta Cheese and Rocket tossed in a Balsamic dressing and toasted Almonds topped with seared Steak
Dinner
Starters
- Creamy Tomato Soup with Garlic Toast and Mozzarella
- Figs with Blue Cheese, Walnuts and Balsamic
- Beetroot, Goats Cheese and Walnuts served on a bed of Rocket with a Honey and Balsamic dressing
Mains
- Linguine Pasta with Prawns in a Truffle-Parmesan Sauce with Asparagus
- Steaks and French Green Beans served with Garlicky Roasted Potatoes
- Perfectly baked Salmon on a Pea Purée served with Smoked Paprika Sweet Potatoes
Desserts
- Pannacotta with Mango Mousse and fresh Strawberries
- Pear poached in Wine served on a dollop of Mascarpone with a Pistachio crumb
- Mini Cheesecakes with Fruit compote
