CHAMPAGNE HIPPY Yacht Description
Presented by DMA Yachting, the impressive charter yacht CHAMPAGNE HIPPY is a 82 ft sailboat. The promiment features of CHAMPAGNE HIPPY are her elegant profile and experienced crew. CHAMPAGNE HIPPY spends the summer and winter season in Mallorca. She was delivered by the well-known ship builder Oyster Marine in 2014. A well-done refit was delivered in 2023. The well-planned yacht layout features 3 generous cabins and easily accommodates up to 6 guests.
CHAMPAGNE HIPPY is classified primarily as a sailboat.
Accommodation
3 cabins for up to 6 guestsWhat is the cabin arrangement of CHAMPAGNE HIPPY?
- 1 Master cabin
- 1 Double cabin
- 1 Twin cabin
CHAMPAGNE HIPPY
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Weekly price: €30,000 - €34,000
Low Season | High Season
- Length: 82'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 3
- Builder: Oyster Marine
- Cruising Speed: 9 Knots
- Max. Speed: 12 Knots
- Built Year: 2014
- Refit: 2023
- Turnaround: 48 / 72 hours
Related Videos
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailboat like CHAMPAGNE HIPPY, the expected APA is 15% to 30% of the charter price ($4,500 - $9,000), making the charter cost $34,500 to $39,000. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
CHAMPAGNE HIPPY Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 21%%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 60,000USD to 68,000USD | 12,000USD to 20,400USD | 12,600USD to 14,280USD | 84,600USD to 102,680USD | Discounts outside the main season are common. | |
| 7 day charter | 30,000USD to 34,000USD | 6,000USD to 10,200USD | 6,300USD to 7,140USD | 42,300USD to 51,340USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 15,000USD to 17,000USD | 3,000USD to 5,100USD | 3,150USD to 3,570USD | 21,150USD to 25,670USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 30,000USD / 6 * 3 days = 15,000USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD30,000
High season rate: USD34,000
6 guests:
High Season : 34 000 euros per week + VAT + APA
Low Season : 30 000 euros per week + VAT + APA
Calendar Now Open for 1 May - 30 June 2026 !
CHAMPAGNE HIPPY Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Captain
Chef
Captain: Adam Grant
Captain – Adam Grant – Irish & Australian
Sail and Work Experience
Adam is an experienced professional captain with extensive sailing experience throughout the Caribbean and Mediterranean. Most recently, he has served as Captain aboard LIFE OF THE SEA 70, managing charter operations, crew leadership, accounting, provisioning, and logistics while maintaining an excellent safety record. Previously, he captained EPIPHANY, overseeing day-to-day management and maintenance, and GALVENTURES in Greece. Earlier in his career, Adam worked as a senior dive instructor in Australia and Costa Rica, combining his maritime expertise with a strong background in guest-focused adventure tourism.
Job Description
Adam is responsible for the safe navigation and overall management of the vessel, crew, and guests. He oversees passage planning, maintenance, budgeting, compliance with maritime regulations, provisioning, and charter operations while ensuring a safe, efficient, and enjoyable experience onboard.
Licences and Qualifications
• Yachtmaster Ocean (RYA/MCA) Sail and Commercial Endorsement
• PADI Master Dive Instructor
• Senior Powerboat Instructor
• Certificate IV in Outdoor Adventure Management, Tourism and Business
Languages
English, Spanish
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Chef – Rachael Dowd – American
Sail and Work Experience
Rachael is a professionally trained yacht chef with experience across the Caribbean and Mediterranean aboard LISA OF THE SEAS and EPIPHANY. She specialises in creating seasonal, guest-focused menus, managing provisioning and budgets, accommodating dietary requirements, and maintaining high standards of galley organisation. Her offshore experience includes multiple passages and she also assists with deck operations and tender handling when required.
Job Description
As Chef, Rachael is responsible for planning and preparing high-quality meals for guests and crew, catering to dietary preferences and special requirements while maintaining exceptional hygiene and food safety standards. She manages provisioning, budgeting, inventory, and galley operations to ensure a seamless and enjoyable onboard dining experience.
Licences and Qualifications
• Ashburton Yacht Chef Academy – Accredited Yacht Chef Course
• ServSafe Food Safety Certification
• Advanced Knife Skills Training
• TEFL Certification
• Bachelor of Arts in Early Childhood Development – California State University, Chico
• 18 Reasons Culinary Kitchen – Knife Skills & Greek Cuisine/Fine Dining Courses
• STCW Certification
Languages
English, Spanish
Reviews
We could have sunk into the sordid drunkenness of a novice sailor...
But...
Josh, our courageous captain, sailed us between splendid islands
GI, our attentive chef, has taken us on a voyage through ever-changing culinary landscapes
Julia, our daily sunshine, made us float in the soft comfort normally found only in the Caribbean...
In short, it was an unforgettable week.
Thanks to all 3 of you and to the Norwegians
Sailing with you in such magic landscapes has just been awesome!
Your kindness, sense of service and exquisite cuisine made the trip unforgettable- I heard the Olympics in Paris were spectacular but I can't believe anybody had a better experience than our family in Norway.
We have been treated like princes and princesses from A to Z. Harry is crying in his room which means that a lot of emotions are there, it is hard to leave this amazing boat and fantastic team.
Each single day surprised us, always something new to discover, something to learn. I’ve had great sailing, many thanks to Josh for this for your kindness and always being calm and patient with our hyperactive boys.
Thanks for the fishing festival, from big tunas to the ‘potential’ great white who cut the line!!
It was 9 days of pure paradise, cruising with you peacefully through these beautiful islands.
Amazing breakfast, royal pancakes, Japanese nights, Milkshakes and “Pincheling” contests will be in our heads for a long time … until we come back?!
Our family has been blessed; we are flying back with stars in our heads.
Enjoy your (super) quick rest, and we wish you the best to come.
Gallery
