Yacht Description
Pick your AZURE. The name covers two very different charter yachts, so make sure you are looking at the right one: a 67ft Fountaine Pajot sailing catamaran (built 2025) that sleeps 10 in 5 cabins, or a 72ft Princess motor yacht (built 2005, refit 2022) that sleeps 8 in 4 cabins.
Catamaran, water-first. The 67ft Fountaine Pajot cat is set up for easy days at anchor with a swim platform, outdoor shower, sunpads, and a deck jacuzzi. In other words: straight from breakfast to the water, then back up for a soak.
Toys that get used. Efoils and SEABOBs cover speed and underwater exploring, with a wakeboard and a 3-person towable when the group wants something louder. Plus paddleboards, kayaks, floating mats, and snorkelling gear. Busy hands. Happy guests.
Motor yacht alternative. Prefer a faster platform? The 72ft Princess cruises at 22 knots (max 29) and keeps things simple with a swimming platform, Wi-Fi, and air conditioning, plus a 3.6m Novurania tender, a Trident sea-scooter, paddleboards, snorkelling equipment, and Jet Ski use available on request at extra charge.
Specifications
- Length overall
- 67ft / 20 m
- Beam
- 10.06m
- Draft
- 1.22m
- Builder
- Fountaine Pajot
- Year built
- 2025
- Refit
- 2022
- Type
- Sailing Catamaran
- Cruising speed
- 22 knots
- Top speed
- 29 knots
- Engines
- 2 x 1360BHP MAN
- Generator
- Yes
- Guests
- 10
- Cabins
- 5
- Crew
- 3
Charter Price
From $45,000 to $57,000 per week, plus 30% APA.
Plus Expenses arrangement — boat and crew only, without tip.
All prices generated as a guide. Availability subject to confirmation. Gratuity discretionary, typically 5%–25% of the base price. APA rate as published in the yacht’s rate sheet.
Variable expenses — fuel, food, marina fees — are deducted from an Advance Provisioning Allowance (APA), an additional deposit added to the charter price. The remainder is returned after charter.
Summer Season
Winter Season
- Total guests
- 10
- Total cabins
- 5
- King cabins
- 1
- Queen cabins
- 4
- Electric heads
- 5
- A/C
- Full
- A/C at night
- Yes
- Jacuzzi
- Yes
5 staterooms for 10 guests.
| Cabin | Bed Size | Bathroom Details | AC |
|---|---|---|---|
| Primary Suite | King size bed | En-suite bathroom facilities | Full |
| Double Cabin 1 | Queen size bed | En-suite bathroom facilities | Full |
| Double Cabin 2 | Queen size bed | En-suite bathroom facilities | Full |
| Double Cabin 3 | Queen size bed | En-suite bathroom facilities | Full |
| Double Cabin 4 | Queen size bed | En-suite bathroom facilities | Full |
- Captain
- Nick Buford
- Nationality
- United Kingdom
- Languages
- English, French, Dutch
- License
- RYA Yachtmaster 200 Ton
Runs Caribbean and Mediterranean sailing itineraries with an emphasis on safe navigation and clear day planning. Brings water-sports know-how (free diving, surfing, fishing) to help guests get more time on the water.
- United Kingdom nationality
- RYA Yachtmaster 200 Ton
- Languages: English, French, Dutch
Plans menus around guest preferences and dietary requirements, including macrobiotic, vegetarian, and vegan options. Keeps meals varied across meat and seafood so the week stays interesting.
- Croatian nationality
- Over 5 years experience on catamarans and motor yachts
- Guide Michelin BiB Gourmand
Maintains a calm interior pace with consistent service standards from a luxury hospitality background. Can provide massage sessions on board as a trained masseuse.
- Born in South Africa
- Background in luxury hospitality
- Trained masseuse
- Over 10 years experience in the beauty industry
-
2 Efoils:
The most popular toy right now, perfect for gliding above the water. -
2 Seabobs:
Premium underwater scooter fun for exploring reefs and zipping along the surface. -
Starlink Satellite:
More reliable connection for emails, calls, and streaming while anchored off islands.
- Salon stereo
- Yes
- Salon TV
- Yes
- Sat TV
- Yes
- Nude charters
- On inquiry
- Books
- Yes
- Watermaker
- Yes
- Ice maker
- Yes
- CDs
- Yes
- Board games
- Yes
- Sun awning
- Yes
- Bimini
- Yes
- Special diets
- On inquiry
- Kosher
- On inquiry
- BBQ
- Yes
- Gay charters
- On inquiry
- Hairdryers
- Yes
- Crew smokes
- On inquiry
- Children welcome
- Yes
- Generator
- Yes
- Inverter
- Yes
- Hammock
- Yes
- Internet
- Onboard WIFI
| Toy | description |
|---|---|
| E-foils | 2 e-foils. |
| Seabobs | 2 Seabobs for powered underwater cruising. |
| Sea scooter (Trident) | 1 Trident sea-scooter for powered underwater cruising. |
| Towable (Airhead, 3-person) | 1 Airhead 3-person towable. |
| Wakeboard | Wakeboard. |
| Paddleboards | 2 stand up paddleboards. |
| Kayaks | Kayaks. |
| Floating mats | Floating mats. |
| Water hammock | Water hammock. |
| Bote Dock | Bote Dock. |
| Snorkeling gear | Snorkeling equipment for guests. |
| Fishing gear | Fishing gear, including 2 rods. |
| Beach games | Beach games. |
| Jet ski | Jet ski upon request at extra charge. |
Day 2
- Baked German pancake – served with sausage and fresh fruit
Day 3
- Greek Yogurt Parfait Bar – granola, honey, fresh and dried fruits
Day 4
- Scrambled eggs – with maple glazed bacon, breakfast potatoes, and fresh fruit
Day 5
- Build Your Own Toast Bar – avocado toast with sunny side eggs; honey whipped ricotta toast
Day 6
- Pastry filled quiches – veggie and meat with cheese options
Day 7
- Send Off Breakfast – breakfast sandwiches and fresh fruit
Day 2
- Grilled shrimp veggie kebab wraps – served with chips and fruit
Day 3
- Mediterranean kale salad – shredded chicken, sun-dried tomato, feta, scallion, artichoke and chickpeas
Day 4
- Guacamole & homemade salsa – with chips
- Mahi Mahi fish tacos – corn tortillas with cabbage, pickled onion, queso; served with black beans
Day 5
- Tropical spinach salad – fruit, vegetables, and sautéed shrimp; served with fried sweet plantains
Day 6
- Mediterranean pasta salad – chicken, feta, and veggies in a lemon dressing
Day 1
- Welcome Spread & Dinner – charcuterie board, fruits, veggies, etc
- Tropical mixed greens salad
- Blackened Mahi Mahi – topped with avocado smash; with balsamic roasted brussels sprouts and sweet potato wedges
Day 2
- Bufala mozzarella salad – tomato and red onion with balsamic drizzle
- Filet Mignon – with caramelized onions
- Grilled lemon asparagus – with hassleback baked potato
Day 3
- Watermelon feta balsamic salad
- Grilled marinated local fish – on pineapple planks topped with salsa; with grilled zucchini and roasted potatoes
Day 4
- Grilled Caribbean Lobster – with grilled squash and yucca in garlic sauce
Day 5
- Cucumber yogurt sauce – with freshly baked pita chips
- Watermelon feta salad
- Lamb chops – with sauté spinach and lemon potatoes
Day 6
- Ginger-soy glazed tuna steaks – peppers and onions; served with scallion rice
Day 1
- Key Lime pie
Day 2
- Assortment of fresh fruit and gourmet cheeses
Day 3
- Plantain bananas foster – served over vanilla ice cream
Day 4
- Brownie crumble ice cream sundaes
Day 5
- NY Style cheesecake – topped with fruit and caramel drizzle
No separate snack list is provided in the sample menu.
Chef’s Style & Influences
Mediterranean and tropical flavors with grilled seafood, fresh salads, citrus, and bold sauces.
Onboard Entertainment
Starlink Satellite
Diving
Yacht offers Rendezvous Diving only
Fishing
Sustainability
Registry & Permits
- Flag
- USA
- Homeport
- Mediterranean
Charter Reviews
Captain Nick the best captain in all of the 7 seas. Thank you so much for memories that will last a lifetime. Asia
Thank you for such an amazing week and memories of a lifetime. You can tell you truly love what you do and blessed everyone. This week you took the best care of us and the kids and we are truly grateful! We will never forget you all and our wonderful week at sea!
Hans, Tonya, Andrew, Blake, Maddie, Jayce, Erin, Barrett, Samantha and Max
Ashley is the best chef/swimmer and a great friend. Nick is always willing to teach & throw some jokes around. Would love to travel with them again. Will keep in contact. Christian
Nick & Ashley were so much fun. I love how they really enjoy what they do and made our time on board unforgettable. I hope we get to sail with them together again soon! Jaymie & Rio
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